Knowledge: philosophy of food
See Also:
Links
- Convivium: The Philosophy and Food Roundtable
http://www.gustavus.edu/Groups/convivium/ - Association of philosophers studying the significance of food. Events, membership information, organizational history, links.
- The Jean-Paul Sartre Cookbook
http://icemcfd.com/wayne/sartre-cookbook.html - Humorous sketch imagining a young Sartre obsessed with food.
- Slow Food
http://slowfood.com/ - Organization promoting a slow, savoring approach to dining. News articles, current projects.
- The Physiology of Taste
http://etext.library.adelaide.edu.au/b/b85p/ - An etext of this classic eclectic work of culinary commentary, as rendered into English by Fayette Robinson. Available in HTML sections or as a ZIP file.
- Philosophy and Food
http://www.philosophynow.org/archive/articles/31iggers.htm - A short introduction to the topic by Jeremy Iggers. Published in 2001 in Philosophy Now.
- Gastronomica
http://www.gastronomica.org/ - A quarterly journal for the scholarly study of food and food issues.
- Eating the World: Food Without Frontiers
http://www.opendemocracy.net/debates/article-4-64-1224.jsp - Article by Roger Scruton examining the relation of modernity to the culture of food.
- Myodicy: A Christian Philosophy of Food Selection
http://www.calvin.edu/academic/philosophy/virtual_library/articles/plantinga_ted/the_scoffer_and... - An academic paper on a Christian approach to which foods to eat, in pdf format.
- The Unexamined Meal is Not Worth Eating
http://oregonstate.edu/dept/philosophy/IDEAS%20MATTER/IM%20March%2010%202005%20lecture.html - Photo-tour of a seminar at Oregon State University on the philosophy of food.
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